News Flash: Brewtech Set to Launch inside New Zealand Food Technology Magazine
A renaissance in craft brewing has altered how Kiwis consume beer, resulting in a real buzz around those pioneers currently involved in the burgeoning artisan brewing sector in New Zealand. In fact, there’s never been a more exciting time for Kiwi beer, which is why the new monthly Brewtech magazine will be a must-read for those interested in the science and business of brewing downunder.
Launching in April, Brewtech will present case studies on breweries, profiles of brewers and scientific articles that highlight the vibrancy and dynamism of one of the fastest growing food and beverage sectors. Headed by Steve Best, the magazine will cover everything from ingredients to bottling, emerging overseas trends and products.
In other words, Brewtech will be the place for brewers and the industry to come together to share stories and successes, innovation and important news. Don’t miss out on the buzz!
To advertise in Brewtech, contact:
Marie Hutchinson, Sales Representative, on [email protected] or mobile 021 112 0219
